INNPACTO AVENASIN

The company Agrovegetal is involved in the INNPACTO AVENASIN project which focuses on genetic evaluation of oat lines from the National Small Grains Collection (USDA) to develop new varieties of oats gluten free for people with celiac disease and offer farmers greater diversification from traditional crops. This project is funded by Spanish Government and the European Regional Development Fund (ERDF).

 

Contact person for more information: Ignacio Solís (Technical Director of Agrovegetal) isolis@agrovegetal.es

 

Country: 
Spain